![5]( "Recensione")
4.5/5. Giving the restaurant 5 stars for Google due to some great service and a great atmosphere in my opinion.
This joint was really great. I loved the vibe and the service was very friendly and helpful.
The ramen was also really great, and I like the twist this spot takes in creating their own unique broth (chicken and pork based).
I originally came here to try their Tsukemen since I haven't seen it around Denver in ramen joints before and left very satisfied. It's definately beaten out a few spots I've tried in other, larger cities. I also tried their signature ramen and was also really happy with it. It's not the taste I'd go for every night but it's a fun and unique flavor.
This place ready stands out with it's homemade noodles in my opinion. Very good and some of the best I've had in Denver. I'd consider trying to buy their noodles and making my own broth at home if I ever find the need to try making my own ramen.
Overall I'm really happy with the spot and I hop business is going well for them. There weren't a ton of people in the restaurant when I dined in on a Friday night, but they definitely deserve it in my opinion.
Ordered the Ramenstar and the Tsukemen ramen star. Even though, it says Tonkatsu, the tare is very unique so the ramen really has its own thing going on.The toppings and regular and rarer chasu are delicious. The noodles are some of my favorite that I have had in Denver. The tsukemen is definitely on the greasier and thicker side compared to a lot of ramen places I have tried in the US. Love it though. :)
I revisited this place on Dec 13, 2021 and experienced the same friendly service. We came a little early, but the door was unlocked and we were greeted warmly and seated. I love visiting a place where I feel like they are happy working there and happy to serve me. The interior looked upgraded from my last visit. I loved the flooring and the wood panel on the wall. There was a big screen over the top of the kitchen entrance that had ambient coloring changing screens. The food and service was awesome as usual. Pricing seemed more expensive than my last visit, but since the pandemic, it's been my experience in other restaurants as well. I liked that the employees were masked.
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